- March 23, 2022
Undergraduate student-athletes in the College reflect on their proudest sports moment and how their classes supported their athletics.
- March 22, 2022
Tickets now available for Honoring Âé¶¹ÊÓÆµ Nurses to be held on April 28 at Fairfax Country Club.
- March 21, 2022
MHA alumni credit their capstone internship and research experiences with preparing them for their careers in public health.
- March 17, 2022
The College is proud to announce AARP as a platinum sponsor for its Honoring Âé¶¹ÊÓÆµ Nurses: Past, Present, and Future event, part of Âé¶¹ÊÓÆµâ€™s 50th anniversary celebration.
- March 8, 2022
In collaboration with the College’s Office of Student Affairs, the Department of Nutrition teaches students to make a homemade healthy and delicious meal.
- March 2, 2022
Âé¶¹ÊÓÆµ and Partners (MAP) Clinics received the Innovative Practice or Partnership of the Year award from the Prince William County (VA) Chamber of Commerce 2022 Business Awards for its trailblazing work with the City of Manassas Park Public Health Department and Prince William County Health Department.
- February 22, 2022
The $2 million three-year cooperative agreement will create a Health and Public Safety Workforce Resiliency Training Program at Âé¶¹ÊÓÆµ to support the mental health and well-being of the current health care workforce and preserve and enhance the psychological well-being of future health professionals.
- February 19, 2022
Daphne King, EdD, associate professor in the Department of Social Work, shares teen dating violence warning signs and tips for parents during Teen Dating Violence Awareness Month (February).
- February 18, 2022
High profile sporting events like the Winter Olympics and March Madness are times to celebrate the amazing accomplishment of athletes—and to ensure that all athletes receive the mental health support they need. Emmett Gill, term assistant professor of Social Work, wants to shed more light on the mental health of athletes.
- February 9, 2022
Âé¶¹ÊÓÆµ: Health Starts Here study finds most college freshmen exceed U.S. dietary guidelines for added sugar, refined grains, sodium, and saturated fat.