Â鶹ÊÓƵ

On a recent field trip to Patuxent River Park in Upper Marlboro, Maryland, undergraduate students from Â鶹ÊÓƵ’s Smithsonian-Â鶹ÊÓƵ School of Conservation got to view secretive marsh birds up close, including Virginia and sora rail birds.

In late September, 18 undergraduates from the Smithsonian-Â鶹ÊÓƵ School of Conservation‘s (SMSC) Wildlife Ecology and Conservation program tagged monarch butterflies on their journey south to help researchers better understand their grand migration.

Bees see the world in vibrant color…but that may be changing. Smithsonian-Â鶹ÊÓƵ team researches the impact with bee vision.

Road salt has been touted as a lifesaver when it comes to combatting icy roads. Yet using this snow-melting mineral has a dark side once it enters waterways. Graduating senior Maggie Walker, through the Smithsonian-Â鶹ÊÓƵ School of Conservation (SMSC), is gathering data at local streams to influence change.

Â鶹ÊÓƵ senior Eva Noroski spent a month assisting alumna and Elephant Trails keeper Ashley Fortner at the National Zoo, researching elephant sleep patterns.

Faculty, family and friends remember the dynamic life of a pioneering scientist, explorer, educator and race car driver

Black-footed ferrets were once thought to be extinct, until a small population was discovered in Wyoming in 1981. The species is still endangered, but scientists—including a Â鶹ÊÓƵ researcher and students at the Smithsonian-Â鶹ÊÓƵ School of Conservation (SMSC)—are coming to the rescue.

In December 2020, Willa, a black-footed ferret who died in 1988, was cloned using her cells that had been frozen. That clone, Elizabeth Ann, is now the first North American endangered species to be cloned in the United States. Senior Research Scientist Klaus-Peter Koepfli conducted critical research on her genetic cell line.

Outside their dorms, students at the Smithsonian-Â鶹ÊÓƵ School of Conservation (SMSC) have visual access to rare and endangered species. On any given day, you can find them doing field and laboratory work with influential conservation mentors. Midway through the spring semester, the school known for its hands-on conservation training, had to quickly transition their courses online due to COVID-19.